In fact, as Ye Weiming and his companions entered the dungeon, it was already night. After undergoing a fierce battle, they emerged again, close to midnight.
At this time, it was naturally impossible to find a place that sold fresh ingredients.
Thus, Ye Weiming had to simplify this cooking process. He lit a bonfire not far from Leifeng Pagoda and roasted a whole lamb, paired with rice wine, to entertain his companions and satisfy their hunger.
Regarding Ye Weiming's obvious makeshift action, Dao Mei, who had an indescribable expectation and persistence for a grand meal, righteously proclaimed:
It smells so good!
It is worth mentioning that the lamb that Ye Weiming roasted was actually stolen by Dao Mei from a nearby farmer's house. However, saying it was "stolen" isn't quite accurate, because according to her, when she took the lamb, she left enough silver at the entrance of the sheep pen to buy ten lambs, so she did pay!
